Beware of cancer as sniper is used to preserve food, NAFDAC warns
The National Agency for Food and Drug Administration and Control (NAFDAC) has once again issued a stern warning to the public regarding the hazardous practice of using dangerous chemicals to preserve food items. Specifically, the agency emphasised the dangers associated with dichlorvos, a chemical commonly utilised by traders to safeguard food from spoilage. The sale of small volume dichlorvos (100 …